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Weekly Sandwich MenuDon't miss out on this week's specialty sandwiches!Freshly crafted EVERYDAY
Served 10:30AM - 4:00PM or until sold out!
PROUDLY SERVING CHEESEBURGERS OR ABBER'S CHICKEN SANDWICHES EVERYDAY


Monday: (5/11)
CLOSED
Tuesday: (5/12)
Italian Sub: classic stacked with pepperoni, salami, and provolone cheese. Finished with lettuce, tomatoes, onions, banana peppers, and a splash of red wine vinegar for the perfect zesty bite in every mouthful
Wednesday: (5/13)
Shrimp PoBoy: shrimp piled on a toasted hoagie roll with fresh shredded lettuce, tomatoes, and onions, all finished with a creamy, tangy remoulade sauce.
Thursday: (5/14)
Roast Beef French Dip: Tender roast beef piled on a roll, topped with melted provolone cheese and sweet caramelized onions. Served with a rich, savory au jus for dipping.
Friday: (5/15)
Vodka Chicken Parm (Chef’s favorite): Crispy breaded chicken smothered in vodka sauce and topped with melted mozzarella, Parmesan, and fresh basil.

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